Bacon, Cheddar and Pineapple Pizza - News, Weather and Classifieds for Southern New England

Bacon, Cheddar and Pineapple Pizza

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Serves 12

Ingredients:

2 Boboli pizza shells

1 1/2 cups pizza sauce

1 cup mozzarella, shredded

2 cups cheddar, shredded

8 slices cooked bacon, sliced

1 can pineapple chunks, drained

Method of Preparation:

1. Preheat oven to 400 degrees F. Place the pizza shells on baking dishes. Top with pizza sauce, then mozzarella and cheddar. Scatter

with bacon and pineapple chunks.

2. Bake for 15 minutes. Let cool 5 minutes before slicing and serving.

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