Pineapple Tomato Salsa - News, Weather and Classifieds for Southern New England

Pineapple Tomato Salsa

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Serves 8


1 1/2 cups pineapple, chopped

1 cup plum tomato, chopped

1/2 cup red onion, chopped

1/4 cup red bell pepper, chopped

1 anaheim chili, chopped

3 tablespoons fresh lime juice

1/4 teaspoon salt

1 tablespoon extra virgin olive oil

1/4 cup cilantro, chopped

sliced cantaloupe

Method of Preparation:

1. Combine all ingredient. Allow to sit for 15 minutes before serving with cantaloupe.

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