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Sweet Potato Hash

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Sweet Potato Hash

Serves 6


2 tablespoons extra virgin olive oil

2 tablespoons butter

1 onion, thinly sliced

3 sweet potatoes, cubed

1/2 teaspoon Worcestershire sauce

1/2 teaspoon Tabasco sauce

salt and freshly ground black pepper to taste

Method of Preparation:

1. Add 1 tablespoon oil and butter to a large sauté pan and heat over low heat. Add onion, cook for 10 minutes or until lightly brown. Remove onions, add 1 tablespoon oil, and raise heat to medium-high.

Add sweet potatoes and cook for 15 minutes until crispy and cooked through. Add caramelized onions, Worcestershire, and Tabasco.

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