6 2 day old bagels
3 tablespoons extra virgin olive oil
2 tablespoons butter, melted
1/2 teaspoon black pepper
1 tablespoon salt
1/2 teaspoon sugar
Method of Preparation:
1. Carefully slice the bagels across into 1/8-inch thick pieces
2. Place the sliced bagels in a large bowl and add the olive oil and butter and toss to coat well.
3. Add the pepper, salt and sugar and toss evenly to coat.
4. Place on a sheet pan in a single layer and bake in a 350 degree oven until lightly browned. Let cool.
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